The blackboard

This year the extra Christmas delicacies are as follows:

Foie Gras Terrine with plumb cherry compote and brioche
195 dkk

Caviar served with blinis, schallots, crème fraiche, egg and chives
20 g. 385 dkk
30 g. 495 dkk

Rice á l`Amande, Lisbeth´s way (The classic Danish Christmas evening dessert)
175 dkk

Make a reservation

Reservation

Book table at Restaurationen here

The Blackboard

The Blackboard

Restaurationen’s daily dishes made from produce

Event calendar

Click to see the 2018 event calendar

R Winebar

R Winebar

Great atmosphere and top service

Kontakt os

3314 9495

Contact

Restaurationen
Møntergade 19
DK-1116 Copenhagen K
Denmark

Telephone +45 3314 9495
onlinebooking@restaurationen.dk

Sanitary report

Opening hours

Monday CLOSED
Tuesday 18:00 - 24:00
Wednesday 18:00 - 24:00
Thursday 18:00 - 24:00
Friday 18:00 - 24:00
Saturday 18:00 - 24:00
Sunday CLOSED

Kitchen closes at 22:00

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