Restaurationen and Solo Nebbiolo wineimport, have joined forces to present three young wine producers from Piemonte.
Az. Agr. Valfaccenda, Az. Agr. Segni di Lagna og Az. Agr. Olek Bondonio
Three young winemakers that produce wine at absolute top level and all three will participate in the dinner. They will comment on the wines served during the dinner and in all possible ways answer questions.
As the three are friends and know each other´s wines, we will be teasing them a bit, by letting their wines “battle” for the favor of the dishes.
The diner takes plaice Friday 29/4 at 19:00
We offer aperitif with apeteizers, four courses menu, coffee with sweets and will be serving 8 different wines.
2014 Roero Arneis, Az. Agr. Valfaccenda
Served with three kinds of appeteizers
2013 Arzigh, Az. Agr. Valfaccenda
Lobster, wild herbs and spring mushrooms in demi glace
2014 Grignolino, Az- Agr Olek Bondonio/2014 Pinot Nero, AZ. Agr. Segni di Langa
Fried pike perch with red wine sauce, spinace and vegetables
2014 Barbera, Az- Agr Olek Bondonio/2014 Barbera, AZ. Agr. Segni di Langa
Capon and potatoes in cream sauce with bacon, new onions and fried bread
2012 Barbaresco, Az- Agr Olek Bondonio/2012 Roero, Az. Agr. Valfaccenda
Oxtail, spring cabbage glazed with hollandaise, demi galce and truffle
Coffee with Lisbeth Jacobsen´s homemade petits fours, chocolates and bisquits
We very much look forward to presenting these young producers and to show that modern Italian wines match modern Danish food
Make a reservation immediately, as we only have 50 seats for this unique dinner